A lot of people tell us they just want to learn how to ice a cake — so that’s exactly what this class is 💛

This is a low-stress, demonstration-style class where we’ll show you how to fill and ice a cake from start to finish. We’ll share our tips, tricks, and troubleshooting along the way, talk through what we’re doing, and make plenty of time for your questions too.

No pressure, no hands-on work — just watching, learning, asking questions, and eating cake.

✨ Recipes to take home + cake tasting included.

📅 Sunday, March 1

🕚 11:00 AM

1.5 hours

Instructor: Lindsay

$25 per person

Call or text to sign up; 707-693-0112